Snickerdoodle Mug Cake. I clearly have a thing for snickerdoodle treats, seeing as how I've already shared cinnamon-sugary variations of popcorn, candied pecans, quick bread, muffins, and coffee syrup. So what would be more natural than a cinnamon sugar mug cake that ends up tasting like a soft, warm, snickerdoodle cookie? I am so excited to finally have gotten on the mug cake train.
Inspired by the classic snickerdoodle cookie recipe, this snickerdoodle mug cake has the perfect light, fluffy cake with a generous cinnamon-sugar coating Microwave Snickerdoodle Mug cake is a tasty super quick delicious cake. Single serving cakes are yummy evening indulgence. I love creating quick and easy, family-friendly, real food recipes to share with y'all and make your lives easier. You can make Snickerdoodle Mug Cake using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Snickerdoodle Mug Cake
- It’s 1/4 cup of flour + 2 tbs.
- You need 2 tbs of sugar.
- It’s 1/4 tsp of baking powder.
- It’s 1/4 tsp of cinnamon.
- Prepare 2 tbs of butter (softened or melted).
- You need 1/4 cup of milk.
Mug cakes are the perfect solution to those midnight sweet tooth cravings. It's just the right amount of dessert, you don't have to break out your stand mixer to make it happen, and there are endless varieties (hello, hot cocoa). This sweet snickerdoodle mug cake has all the deliciousness of the classic cinnamon- and sugar-rolled cookie and is ready from start to finish in under five minutes. Foodie With Family Bringing the world of food to your table This snickerdoodle keto mug cake is a soft, dense, mug cake very similar to what you have grown to know.
Snickerdoodle Mug Cake step by step
- Mix dry ingredients and sugar.
- Mix in wet.
- Microwave on full power for 90 seconds *1200 watt*.
- Sprinkle with cinnamon sugar *I like to also drizzle with honey*.
Topped with cinnamon and granulated sweetener for an authentic look and taste. A low carb snack adapted from an old fashioned treat made in one minute. This cake is best consumed shortly after it is cooked. It will dry out faster than a traditional oven-baked cake if left to sit out for several hours. How to Make a Vegan Mug Cake.