Walnut Banana Cake.
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Ingredients of Walnut Banana Cake
- You need of (A) the cake.
- You need of melted butter.
- Prepare of sugar.
- Prepare of mashed ripe bananas.
- You need of egg.
- It’s of vanilla extract.
- It’s of flour.
- Prepare of baking powder.
- It’s of chopped walnuts.
- Prepare of (B) toppings (optional).
- Prepare of sugar.
- You need of water.
- Prepare of whole walnuts.
- Prepare of melted chocolate.
Walnut Banana Cake step by step
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined..
- Cover pan with wax paper then pour in the batter..
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked..
- Allow cake to rest outside oven for 30 minutes..
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes..
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes..
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts..
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts..
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving..
recipe by Alice M @cookpad