DIY Recipe: Yummy Usuku lwe pudding – Date pudding – Taai Dadelpoeding

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Usuku lwe pudding – Date pudding – Taai Dadelpoeding.

Usuku lwe pudding - Date pudding - Taai Dadelpoeding You can cook Usuku lwe pudding – Date pudding – Taai Dadelpoeding using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of Usuku lwe pudding – Date pudding – Taai Dadelpoeding

  1. You need of dades, cut in pieces.
  2. It’s of water.
  3. It’s of Snowflake cake flour.
  4. You need of Sugar.
  5. You need of baking powder.
  6. It’s of baking soda.
  7. You need of salt.
  8. It’s of oil.
  9. It’s of milk.
  10. It’s of egg.
  11. Prepare of Sauce.
  12. Prepare of Milk.
  13. It’s of brown sugar.
  14. You need of Butter or margarine.

Usuku lwe pudding – Date pudding – Taai Dadelpoeding step by step

  1. Bring the water and dates to boil then let it stand for 5min to cool down..
  2. Sif all the dry ingredients..
  3. Beat the oil, egg and milk together trow in the date mixture. Then you can add it to you dry ingredients. Place the dough in a creased pan. Bake it for 40-45 minutes on 180°C.
  4. Make you sauce cook it for 5 minutes. Trow it onto your pudding once it comes out of the oven..

recipe by Rudene du Preez @cookpad