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Recipe: Tasty Cherry Cheesecake Phyllo Roll

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Cherry Cheesecake Phyllo Roll. Cherry cheesecake egg rolls are amazing!! SO easy and the easiest cheesecake recipe ever. Mix your room temperature pkg. of cream cheese with your tub of marshmallow creme and put your cherry pie filling in a bowl so you can begin filling.

Cherry Cheesecake Phyllo Roll The creamy taste of cream cheese and sweet cherries make these tiny treats a great dessert to serve at your next special occasion. Wild Blueberry No Bake Cheesecake Bites, cheesecake filling piped in mini phyllo cups and topped with wild blueberry sauce. Little phyllo cheesecakes are cream cheese filled pastry shells that are simply lovely as individual desserts. You can have Cherry Cheesecake Phyllo Roll using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Cherry Cheesecake Phyllo Roll

  1. It’s 1 package of cream cheese.
  2. Prepare of Powdered sugar.
  3. It’s of Instant Vanilla pudding mix.
  4. You need 1 can of cherry pie filling.
  5. You need of Phyllo dough (3 sheets per roll).
  6. It’s 1 stick of butter, melted.

Prepared with a orange flavored cream cheese filling, the little phyllo cheesecakes are sweet and absolutely delightful. No need to roll out dough or bake anything. The phyllo cups give them a flaky crunch for texture to go along with the creamy cheesecake filling and cooked Get your apple pie fix in half the time with these No Bake Apple Pie Cheesecake Phyllo Cups. Find out how to make this amazing no-bake Cherry Cheesecake.

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Cherry Cheesecake Phyllo Roll step by step

  1. Thaw phyllo dough. Once thawed, roll out and cover with plastic wrap and damp cloth..
  2. Filling: mix softened cream cheese, 1/4 pudding mix, and 1/2 cup powdered sugar in mixing bowl..
  3. Put oil in small sauce pot and heat on med-low. Make sure there is enough oil to “deep fry” roll..
  4. Lay out one sheet and generously brush it with butter. Apply another sheet of phyllo dough on top of buttered layer. Repeat process until you have 3 stacked layers..
  5. Cut sheets into 3 long strips..
  6. Add 1 tbsp cheesecake and top with 1 tsp cherry pie filling..
  7. Roll dough using “cigar” method. Butter the seam..
  8. Lightly drop roll in oil pan for 3-5 minutes turning frequently. Once golden brown take out if oil and sift powdered sugar over top. Done!.

All you need is phyllo dough, butter, cream cheese, sugar, Cool Whip & cherry filling. This is a simple twist on a classic cheesecake recipe combination. The creamy taste of cream cheese and sweet cherries make these tiny treats a great dessert to serve at your next special occasion. Mini Cherry Cheesecakes are the perfect size for parties and showers, and with just six ingredients, they come together in a snap! Sweet little Mini Cherry Cheesecakes are such a cute dessert to make and serve at just about any gathering.

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