Step by Step to Prepare Tasty Pumpkin Pie Cake

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Pumpkin Pie Cake.

Pumpkin Pie Cake You can cook Pumpkin Pie Cake using 16 ingredients and 6 steps. Here is how you make that.

Ingredients of Pumpkin Pie Cake

  1. It’s of yellow cake mix (reserve 1 cup for topping).
  2. You need of margarine, melted.
  3. It’s of each egg.
  4. It’s of pumpkin (not pumpkin pie filling).
  5. It’s of each eggs.
  6. It’s of milk.
  7. You need of brown sugar.
  8. Prepare of white sugar.
  9. You need of cinnamon.
  10. It’s of ginger.
  11. You need of nutmeg.
  12. Prepare of cloves.
  13. It’s of reserved cake mix.
  14. It’s of margarine, softened.
  15. Prepare of white sugar.
  16. Prepare of finely chopped walnuts.

Pumpkin Pie Cake step by step

  1. Preheat oven to 350°F. Grease 9 x13 inch cake pan..
  2. Cake base: Reserve 1 cup cake mix for topping. Mix the rest of the cake mix with melted margarine and 1 beaten egg. Spread in bottom of greased pan..
  3. Pumpkin Filling: With mixer, combine pumpkin, 3 eggs, milk, both sugars and spices. Mix well and pour over unbaked cake base..
  4. With pastry cutter, combine 1 cup reserved cake mix, softened margarine, 1/2 cup white sugar and nuts. Sprinkle evenly over pumpkin filling..
  5. Bake at 350°F for 50-55 minutes. Serve warm or chilled with whipped topping..
  6. Enjoy!.

recipe by Babydee58 @cookpad