Easy The Best Crockpot potato broccoli soup

Posted on

Crockpot potato broccoli soup.

Crockpot potato broccoli soup You can make Crockpot potato broccoli soup using 19 ingredients and 9 steps. Here is how you cook that.

Ingredients of Crockpot potato broccoli soup

  1. It’s 1 bunch of broccoli.
  2. Prepare 2 cup of soup stock (any variety).
  3. It’s 1 can of cheddar soup.
  4. Prepare 1 can of cream of celery soup.
  5. It’s 1 can of low fat evaporated milk.
  6. Prepare 1 packages of Lipton ranch mix.
  7. It’s 1 of onion.
  8. You need 1 cup of carrot.
  9. Prepare 2 cup of celery.
  10. It’s 1/2 cup of mushrooms.
  11. It’s 1 cup of ham.
  12. You need 8 small of potatoes.
  13. It’s 6 cup of water.
  14. Prepare 8 oz of low fat cream cheese.
  15. You need 1 tsp of worchester sauce.
  16. Prepare 1 tsp of ground cloves.
  17. You need 1 tsp of garlic powder.
  18. It’s 1 tsp of parsley.
  19. You need 3 tbsp of chives.

Crockpot potato broccoli soup step by step

  1. Reserve 2 T stock. Add rest of soup stock and canned ingredients to crockpot. Rinse cans with water. Add rinse water from cans to soup and stir to mix..
  2. Dice onions, mushrooms, and ham. Saute in two tablespoons of reserved soup stock..
  3. Add sauteed ingredients to pot, stir and add water to cover..
  4. Chop broccoli, carrots and celery. Add to pot, stir and add water to cover..
  5. Peel and quarter potatoes. Add to pot, stir and add water to cover..
  6. Add spices EXCEPT the chives. Stir to mix..
  7. Set on high and cook for 3 hours. After 3 hours, add cream cheese. Set to low heat and cook another hour..
  8. Turn off heat, let cool and run soup through blender to process potato quarters..
  9. Reheat and serve garnished with chives..

recipe by THH @cookpad