DIY Cook Tasty Mosaic jelly cake

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Mosaic jelly cake. I have given the English explanation in each session so that all can watch and make this delicious dish for your kids and self too like share and subscribe. Before you prepare a jelly cake"Mosaic", it is necessary to make fruit jelly. The first recipe for today is a cake with a tendercurd cream.

Mosaic jelly cake Jelly in Mexico is a well-known and important dessert. This Strawberry Jello Poke Cake is so easy and moist. It's filled with strawberry jello and finished off with a cool and. You can have Mosaic jelly cake using 7 ingredients and 5 steps. Here is how you make it.

Ingredients of Mosaic jelly cake

  1. Prepare of jelly box different color and flavor.
  2. Prepare of boiling water.
  3. It’s of of can condensed milk.
  4. It’s of vanilla powder 1 tablespoon.
  5. It’s of vitamin D milk.
  6. Prepare of unflavored gelatin.
  7. Prepare of of hot water boiling.

Follow this step by step to learn how to make mosaic gelatin; A classic and fun gelatin recipe that will surely surprise everyone who tastes it, because of the Step by Step of: How to make a mosaic jelly. Try it with chocolate sauce, vanilla ice cream, and fruit. Jelly Belly Mosaic!: This is one of the most fun projects I've ever done! If you're just looking for a quick craft, you might want to pass on this one.

Mosaic jelly cake step by step

  1. You need four containers spray with a little oil and each container of jelly said use 2 cups one cup of hot water and one cup cold water Iā€™m going to use only one cup of hot water and each jelly box, make sure you melt the jelly in the water really good you mix it really good and then put it in the containers and refrigerated.
  2. Over medium heat add condensed milk vanilla 2 cups milk and mix till boil then let it cool.
  3. Using a pan spray with oil start cutting the jelly to cubes.
  4. Use the gelatin 3 box with 3/4 boiling water till it melt and leave it for 10 minutes then add to the milk and mix.
  5. Start putting the layers of jelly then milk then jelly then milk refrigerate for 12 hours.

This is a moist yellow cake with a jelly spread over the top while warm. It is so moist, it will melt in your mouth! Use your favorite flavor of jelly. I want to make one so bad. Looks like a picture." Jelly cakes aren't made of flour, but they are filled with flowers.