Pineapple cake.
You can cook Pineapple cake using 14 ingredients and 4 steps. Here is how you make it.
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Ingredients of Pineapple cake
- It’s 1 cup of flour.
- It’s 1/2 cup of sugar powder.
- You need 1/2 cup of malai.
- It’s 1/2 cup of milk powder.
- It’s 1 tsp of backing powder.
- Prepare 1/2 tsp of soda.
- It’s 1/2 cup of milk normal.
- It’s For of For icing –.
- Prepare 1 pound of cake.
- Prepare 1 cup of whipping cream.
- It’s as required of milk for soaking the cake.
- Prepare 1/2 cup of pineapple crush.
- You need some of chocolate.
- It’s some of flowers.
Pineapple cake step by step
- Mix all wet ingredients in a bowl. Mix well now add one by one dry ingredient in this. Mix nicely without lumps.if you need some milk add on. Transfer in a mould..
- Back it for 30 minutes at 180°c in preheat oven at the same temperature. Cool it nicely and keep for half an hour in the fridge the mold and cut in 2 or 3 parts..
- Now for icing with cream till fluffy. oak the cut parts with milk make a layer of cream and pineapple crush. Do the same for all cutting layers..
- Fill the cream in piping bag with nozzle. Start icing just press and put your hands up cut into pieces and last decoration some chocolates and flowers now enjoy your bday anniversary some sweet moment in with sweet cake.
