Whipped Cinnamon Cream Filling and Frosting. This Cinnamon Cream Cheese Frosting was one of the best things I've ever tasted. Well, Cream Cheese Frosting itself is already one of my favorites. Whipped Cinnamon Buttercream Frosting is super light & fluffy buttercream frosting.
Ingredients of Whipped Cinnamon Cream Filling and Frosting
- You need 10 ounces of cinnamon chips.
- Prepare 3 cups of heavy whipping cream.
- It’s 8 ounces of marscapone cheese, at room temperature.
- It’s 1 cup of confectioner's sugar.
- Prepare 1 teaspoon of vanilla extract.
- Prepare 1/8 teaspoon of salt.
The first ingredient is cream cheese. Cream cheese keeps this whipped cream extra thick and firm. It lends a slightly tangy flavor. View top rated Cinnamon whipped cream frosting recipes with ratings and reviews.
Whipped Cinnamon Cream Filling and Frosting step by step
- Place thecinnamon chips in a large bowl.
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- Heat the cream until hot but not boilinng, pour over cinnamon chips , let stand one minute then stir until completely smooth. Cool to room temperature cover and refrigerate until very cold, at least 6 hours or overnight..
- Remove from refrigerator and beat cinnamon cream until it holds its shape.
- In another bowl beat marscapone cheese, confectioner's sugar, vanilla, and salt until smooth.
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- Fold marscapone mixture into cinnamon mixture in 2 additions.
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CHOCOLATE CAKE WITH OREO CREAM FILLING AND WHIPPED CREAM FROSTING By Sathya Sankar Cake. How to Make Whipped Cream and Whipped Cream Frosting! Cinnamon cream cheese frosting is wonderful on so many different cakes and cupcakes. Cream cheese frosting in general is a favorite around here, but the warmth of Buy blocks of cream cheese, not the whipped tubs. Also, always buy full-fat cream cheese – the frosting will be much better!