Banana double choc cookies.
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- You need of medium bananas (very ripe).
- You need of oats.
- Prepare of buckwheat groats (optional).
- Prepare of maple syrup.
- Prepare of almond meal.
- Prepare of cocao nibs.
- Prepare of cocao powder (100% cocao).
- You need of baking powder.
- Mash 3 medium bananas with a fork.
- In a large mixing bowl stir together all of the dry ingredients (oats,cocoa,cocao nibs,buckwheat,baking powder,almond meal).
- Pour the mashed bananas into a small mixing bowl and combine maple syrup, mix well.
- Now add the banana mixture to the dry mix and stir until combined.
- Roll into balls and bake in the oven at 170 degrees for 20-30 minutes or until firm to touch. Cool on a coooling rack and store in an airtight container. Enjoy :).