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DIY Recipe: Yummy Cinnmon Roll Cake

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Cinnmon Roll Cake. This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form. Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. Cinnamon Roll Cake is a cinnamon roll turned into an gooey gooey delicious cake!

Cinnmon Roll Cake This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't. Reviews for: Photos of Cinnabon® Cinnamon Roll Cake. You can cook Cinnmon Roll Cake using 17 ingredients and 15 steps. Here is how you cook that.

Ingredients of Cinnmon Roll Cake

  1. Prepare of flour.
  2. Prepare of salt.
  3. You need of sugar.
  4. You need of baking powder.
  5. Prepare of milk (I used non fat).
  6. It’s of eggs.
  7. You need of vanilla.
  8. Prepare of melted butter.
  9. It’s of For the cinnamon brown sugar mixture:.
  10. Prepare of butter softened.
  11. Prepare of brown sugar.
  12. It’s of flour.
  13. It’s of cinnamon.
  14. It’s of For the frosting:.
  15. It’s of cream cheese.
  16. It’s of powdered sugar.
  17. Prepare of milk (I used non fat).

Top with vanilla icing for an extra fun and indulgent. This Cinnamon Roll Cake transforms my favourite overnight cinnamon roll recipe into a delicious layer cake! I'm pretty sure Ryan has been asking for this cake for months (maybe years?). All the joy of a cinnamon roll but even sweeter and more delicious in cake form.

Cinnmon Roll Cake instructions

  1. In a mixing bowl, mix the flour, salt, sugar and baking powder together..
  2. Stir in the milk, eggs and vanilla..
  3. Stir in the melted butter..
  4. Spray non stick cooking oil in baking dish. This recipe was good for two 9×13 dishes. Do not fill baking dish to the top. This cake rises!.
  5. Now prep the brown sugar and cinnamon mixture..
  6. Cream all ingredients together..
  7. Reserve 1/4 of the brown sugar mixture and put on the side. You will use this later when the cake is done..
  8. Drop the cinnamon mixture by the spoon full into the cake batter..
  9. Use a knife to swirl it around in the batter..
  10. Bake cake at 350 degrees for 25-30 minutes..
  11. When cake is done, use the reserved brown sugar mixture to frost the top of cake..
  12. Set cake aside and make the cream cheese frosting..
  13. Combine all ingredients for the cream cheese frosting, using an electric mixer, blend until smooth..
  14. Top cake with cream cheese frosting..
  15. Cake is very sweet so a nice cup of black coffee compliments this dish. I hope you guys like this as much as we do ?.
See also  DIY Recipe: Tasty simple birthday cake

Light and tender cinnamon roll cake with cream cheese frosting. All of the flavors I love from a cinnamon roll, in a delicious, easy cake recipe. Cinnamon Roll Coffee Cake is the best of all worlds, easy, sweet and impressive! If you love cinnamon rolls, get ready for your life to be changed! This recipe is a new family favorite and is requested over and over again!

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