Walnut tutti frutti eggless cake.
You can cook Walnut tutti frutti eggless cake using 9 ingredients and 3 steps. Here is how you make that.
Ingredients of Walnut tutti frutti eggless cake
- Prepare of maida/all-purpose flour.
- It’s of powdered sugar.
- It’s of curd(shdn't be sour).
- You need of vegetable/odour less oil.
- Prepare of baking powder.
- You need of baking soda.
- Prepare of vanilla essence.
- You need of tutti frutti.
- You need of crushed walnuts.
Walnut tutti frutti eggless cake step by step
- First of all grease the baking tin and keep ready, sieve all the dry ingredients together,(maida,baking powder, baking soda) keep aside,in a mixing bowl take all the wet ingredients including powdered sugar, whisk well.
- Keep ready tutti frutti and some crushed walnuts, now add dry ingredients to wet ingredients in a cut and fold method, add tutti frutti and crushed walnuts, give a gentle mix.
- Now shift the batter in to baking tin, bake the cake at 180 degree centigrade in a preheated oven for about 40 minutes, check with tooth pick whether cake is done or not, when tooth pick comes out clean, your cake is perfectly done.enjoy with hot tea.
recipe by Anitha (Annie) @cookpad