Orange Cake Bars.
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Ingredients of Orange Cake Bars
- You need of gluten-free yellow cake mix (can use regular cake mix).
- Prepare of pkg orange jello, divided.
- Prepare of eggs or equivalent of egg substitute.
- Prepare of water.
- It’s of vegetable oil.
- Prepare of fluffy white frosting.
Orange Cake Bars step by step
- Preheat oven to 350 degrees. Grease 13×9 pan..
- In a large mixing bowl, combine cake mix, 3 oz jello, water, oil, & eggs..
- Once mixed, pour into baking dish..
- Bake for 30-40 until done. Let cool completely..
- For frosting, mix frosting & remaining jello. Spread over cooled cake..
recipe by Stephanie Goldman @cookpad