Recipe: Yummy Buttermilk Biscuits

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Buttermilk Biscuits.

Buttermilk Biscuits You can cook Buttermilk Biscuits using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Buttermilk Biscuits

  1. It’s 2 cups of flour.
  2. You need 1 tablespoon of sugar.
  3. You need 1 tablespoon of baking powder.
  4. You need 1 teaspoon of salt.
  5. You need 1/2 cup of butter, cut into pieces.
  6. You need 3/4 cup of buttermilk.

Buttermilk Biscuits step by step

  1. Preheat the oven to 450F/230C. In a large bowl, whisk together the flour, sugar, baking powder, and salt..
  2. Add the butter one by one and mix slowly..
  3. Add the buttermilk and mix until just combined..
  4. Line a baking sheet and brush some oil on evenly..
  5. Turn the dough out and roll flat then fold and roll flat again. Cut biscuits out of the dough using desired size of biscuit cutter..
  6. Place on prepared baking sheet and bake 10-12 minutes, or until golden brown. Serve warm and enjoy!.
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