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Recipe: Perfect Creamy Buttermilk Cauliflower Soup

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Creamy Buttermilk Cauliflower Soup.

Creamy Buttermilk Cauliflower Soup You can have Creamy Buttermilk Cauliflower Soup using 8 ingredients and 6 steps. Here is how you make it.

Ingredients of Creamy Buttermilk Cauliflower Soup

  1. Prepare 1 of medium head of cauliflower.
  2. It’s 1 of small carrot.
  3. You need 1 of big onion.
  4. You need 1 of celery stalk.
  5. Prepare 3 cloves of garlic.
  6. Prepare 500 ml of buttermilk or full cream milk & 1 lemon.
  7. Prepare of Salt.
  8. You need of Pepper.

Creamy Buttermilk Cauliflower Soup step by step

  1. If you don't have buttermilk, just squeeze the juice of one lemon into the milk. Stir and let it sit at room temperature for 10mins..
  2. Remove the flowerettes from the cauliflower head. Peel the onions, garlic and carrots then roughly chop into small chunks together with the celery stalk..
  3. Put all ingredients into a small pot and season with salt and pepper. Let it simmer on a medium-low heat until all the vegetables are soft..
  4. Use a hand blender or a food blender until the soup is smooth and creamy..
  5. Pour into small bowls or ramekins and sprinkle with cayenne pepper before serving..
  6. .
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