Roof Afza kulfi falooda#anniversary.. Post 67. The two ingredients that give Rooh Afza its signature taste are rose water and kewra, which is also known as Screw Pine Essence. This name is a misnomer; I mistakenly believed for years in the existence of some type of floral pine tree, but kewra is actually the white flower of the pandanus plant. Rooh Afza (Soul Refresher) is a concentrated squash.
Rooh Afza Milkshake Recipe In Lock-down Rooh Afza is the "summer drink of the east" because of its properties of coolingi which is an effect that is enduring and gives you immense freshness and energy in very The herbal and fragrant flavoring quality makes Rooh Afza to be used in Falooda, Kulfi, Phirni, Pudding, Kheer, Lassi and Milk Shakes. Falooda is fresh cornflour "sev" (vermicelli). You can make Roof Afza kulfi falooda#anniversary.. Post 67 using 17 ingredients and 8 steps. Here is how you make it.
Ingredients of Roof Afza kulfi falooda#anniversary.. Post 67
- It’s 1 ltr of Milk.
- You need 1/2 cup of Powder milk.
- It’s of Amul coconut milk.. 1tetra pack.
- It’s of Amul fresh cream.. 1tetra pack.
- Prepare of Mixed nuts and cherries.. Half cup.
- Prepare 250 g of Grated khoya.
- You need 100 g of Grated dry petha.
- Prepare of Saffron.. Few threads.
- Prepare 2 tsp of Corn flour.
- It’s of Cardamom powder.. Half tsp.
- You need of For falooda.
- Prepare 3 cups of Corn flour.
- It’s 5 cups of Water.
- It’s 6 tsp of Sugar.
- You need drops of Orange color.. Few.
- Prepare 2 tsp of Pinewood essence.
- It’s 1 cup of Roohafza.
Kulfi falooda are almost synonymous and make perfect dessert mates. You will find ready dried Falooda icecream recipe flavoured with rose syrup,falooda seeds,falooda sev,milk and mixed fruits. A best coolant and colorful and popular dessert recipe. Roof Afza is a natural concentrated squash cum refreshing syrup famous worldwide for its flavor sherbet, cold deserts, lemonade, milk recipes, etc.
Roof Afza kulfi falooda#anniversary.. Post 67 instructions
- Milk ko boil kar reduce k le. Powder milk ko ghol k add kare. Coconut milk and cream add kare..
- Mixed nuts and grated petha saffron add kare. Corn flour ghol k Dale thick ho Jaye gas off kar de..
- Cool ho Jaye to grated khoya add kare. Cardamom powder mix kar kulfi mould main pour k freeze kar le..
- Corn flour main pani mix kar gas par rakhe color mix k de transparent hone tak cook kar le sugar add kare. Pinewood essence add kar cool water main ice cubes dal kar rakhe..
- Falooda machine main batter pour kar cool water main falooda dalte Jaye water se nikal kar dusre water main dal kar fridge main rakh de..
- Plate main falooda kulfi upper roohafza pour k serve kare..
- No need 4 sugar..
- Sugar kar substitute petha dala hai..
Due to its herbal and aromatic flavor, it can be used with milk shakes, lassi, falooda, kulfi, phirni, pudding and kheer. falooda kulfi and to make it even more interesting. finally, i would like to highlight my other related dessert recipes collection with this post of homemade falooda recipe. it mainly includes recipes like mango kulfi, mango mastani, paan kulfi, mango panna cotta, strawberry panna cotta, mango phirni. Even kulfi like malai kulfi or mango kulfi can be added. How is a basic faluda made. Each ingredient element is added one after the other in a serving glass or jar. There are many variations you can make in a basic falooda which is simply made with just soaked sabja seeds, rose syrup or rooh afza.