PESTO PASTA and BEAN SALAD with GARLIC BREAD. This Pesto is so Versatile, and my favorite way to use it is in my pesto pasta! I prefer a longer pasta for this one, but you can use any kind. Creamy Pesto Pasta Salad with Chicken, Asparagus and Cherry Tomatoes.
Bring a medium pot of water to a boil over high heat. Drain and rinse beans with cold water. Pesto Pasta With Potatoes and Green Beans. You can make PESTO PASTA and BEAN SALAD with GARLIC BREAD using 22 ingredients and 7 steps. Here is how you cook that.
Ingredients of PESTO PASTA and BEAN SALAD with GARLIC BREAD
- You need of pasta.
- You need 400 grams of spaghetti.
- Prepare 2 of small potatoes, peeled & diced.
- You need 1/2 bunch of basil, chopped.
- Prepare 1 of avocado, cut into quarters.
- You need 1 clove of garlic, crushed with knife.
- You need 1/4 cup of olive oil + extra (if needed).
- You need of salt & pepper.
- You need of salad.
- It’s 250 grams of cherry tomatoes, cut into quarters.
- It’s 1 handful of rocket leaves, torn.
- It’s 1/2 of red onion, sliced.
- It’s 1/4 bunch of coriander, chopped.
- You need 200 grams of cannellini beans.
- Prepare of salad dressing.
- Prepare 1/2 tsp of agave syrup.
- Prepare 1 tbsp of red wine vinegar.
- You need 1/2 tsp of sesame oil.
- Prepare of salt & pepper.
- It’s of bread.
- It’s 1 of herb & garlic butter (refer to recipes) sliced into rounds.
- It’s 1 of baguette, cut 5-10cm (vegan bread).
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PESTO PASTA and BEAN SALAD with GARLIC BREAD step by step
- Bring a pot of salted water to the boil. Add the potatoes, cook for 5 minutes. Stir, add the spaghetti. Cook for 8 mintues, until tender..
- In a food processor, add the basil, avocado, garlic and olive oil. Blitz until smooth. Add extra oil if to thick. Season..
- Grill on medium. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy..
- Once cooked, remove spaghetti, drain, return to pot. Pour over the pesto, stir and place in a serving dish..
- Meanwhile, rince the cannellini beans under running water in a strainer. Put in a serving bowl, toss through the rest of the salad ingredients. In a small bowl, add dressing ingredients, mix and season to taste. Gently toss dressing and salad..
- Remove garlic bread from grill. Serve immediately..
- Note: the potatoes are ment to go mushy in with the pasta, it helps the pesto stick to the spaghetti..
recipe by VegOut @cookpad
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