Easy Appetizing Ham and Bean Soup

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Ham and Bean Soup.

Ham and Bean Soup You can make Ham and Bean Soup using 11 ingredients and 4 steps. Here is how you make that.

Ingredients of Ham and Bean Soup

  1. You need 1 lb of ham rough chopped.
  2. Prepare 1 lb of dried great northern beans.
  3. It’s 1 gallon of homemade ham stock.
  4. Prepare 1 cup of finely chopped carrots.
  5. Prepare 1 cup of finely chopped celery.
  6. It’s 2 of bay leaves.
  7. You need 2 tbsp of dehydrated onion flakes.
  8. It’s 1 tsp of granulated garlic.
  9. You need 1/2 tsp of white pepper.
  10. It’s 1 tsp of dried thyme.
  11. It’s 1 tbsp of Organic No-Salt Seasoning (Costco brand).

Ham and Bean Soup instructions

  1. Soak the beans overnight in cold water..
  2. Finely chop the carrots and celery into pieces no larger than a 1/4 inch. They should be about the same size as the beans..
  3. Rough chop ham into about one inch chunks. Combine all ingredients and simmer for at least 4 hours until the beans are tender..
  4. Once the beans are tender and the broth has started to become a bit cloudy from the beans starting to breakdown use the back of a ladle and mash a few times. This will add a slightly thicker creamier texture, an immersion blender can be used too. Serve with biscuits or cornbread..

recipe by jason williams @cookpad

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