Easy and Quick to Make Appetizing Chocolate Mug Cake

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Chocolate Mug Cake.

Chocolate Mug Cake You can have Chocolate Mug Cake using 13 ingredients and 5 steps. Here is how you make it.

Ingredients of Chocolate Mug Cake

  1. It’s 2 Tb of Almond flour.
  2. Prepare 1 Tb of Gluten-free flour.
  3. You need 1 Tb of Cocoa powder.
  4. It’s 1 Tb of Castor Sugar.
  5. You need 1 tsp of Coffee espresso powder.
  6. You need 1/2 tsp of Baking powder.
  7. Prepare 1/4 tsp of Bicarbonate of soda.
  8. It’s Pinch of Salt.
  9. It’s 35 g of Baking chocolate, chopped.
  10. It’s 1 Tb of Vegetable oil.
  11. You need 3 Tb of Almond milk.
  12. It’s 1/2 tsp of Vanilla essence.
  13. It’s 1 tsp of Apple Cider vinegar.

Chocolate Mug Cake step by step

  1. In a mug, mix together the dry ingredients (Almond flour, Gluten-free flour, Cocoa powder, Castor Sugar, Coffee espresso powder, Baking powder, Bicarbonate of soda, Salt and Baking chocolate, chopped). Stir in the chocolate..
  2. Make a well in the middle and pour in the wet ingredients (Vegetable oil, Almond milk, Vanilla essence and Apple Cider vinegar)..
  3. Using a fork, mix ingredients until combined. The batter will be thick..
  4. Microwave on high for 2 minutes (time may vary depending on your microwave power settings)..
  5. You will have a dense, brownie like cake. I served mine out of the mug (use a butter knife to loosen the sides and turn mug over onto your plate). Can be enjoyed with fruit, your favourite ice cream, cream or nut butter..

recipe by Zandile Finxa @cookpad