DIY Recipe: Delicious Mango Custard

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Mango Custard.

Mango Custard You can make Mango Custard using 14 ingredients and 5 steps. Here is how you make that.

Ingredients of Mango Custard

  1. Prepare of Milk.
  2. Prepare of Sugar.
  3. Prepare of Custard powder:.
  4. Prepare of Fruits:.
  5. You need of Mango (Finely chopped).
  6. You need of Banana, apple, sapota:.
  7. You need of Pineapple, papaya chopped.
  8. Prepare of Raisins.
  9. Prepare of Cashews.
  10. It’s of Almonds.
  11. Prepare of Chironji.
  12. It’s of Saffron.
  13. It’s of Dates.
  14. It’s of Choco syrup for garnishing.

Mango Custard instructions

  1. Boil one litre milk in a vessel. Add sugar and bring it to boil. Measure custard powder mentioned in the ingredients and add little warm milk to the custard powder to form a paste. Add this paste to the boiling milk and mix thoroughly without forming any lumps..
  2. Keep ready all the fruits and dry fruits..
  3. Allow the custard to come to normal temperature and refrigerate for 1/2 hours..
  4. Now take a bowl and arrange the layers of custard, crushed dry fruits and chopped fruits alternately..
  5. Garnish them with apple slices, sapota pieces and just before serving pour little choco syrup. Enjoy the delectable dessert 🍨 mango custard with your loved ones..

recipe by Akshaya Kumbham @cookpad