Butter cookies (vegan, gluten-free, sugar-free).
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- Prepare 2 1/4 cups of rice flour.
- You need 1/2 cup of melted vegan butter.
- It’s 1/2 cup of date molasses.
- Prepare of Black sesame seeds.
- Mix all ingredients together.
- Form the dough into balls, and press them with a fork to shape them.
- Bake them in the oven for 15-20 minuets.
recipe by Dana @cookpad