DIY Recipe: Perfect Strawberry Shortcake Ice Cream

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Strawberry Shortcake Ice Cream.

Strawberry Shortcake Ice Cream You can make Strawberry Shortcake Ice Cream using 15 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Strawberry Shortcake Ice Cream

  1. It’s of Sponge Cake.
  2. Prepare 2 cup of flour.
  3. It’s 2 cup of sugar.
  4. Prepare 1 cup of oil.
  5. It’s 2 tsp of baking powder.
  6. You need 1 tbsp of vanilla sugar.
  7. It’s 6 of eggs.
  8. You need of Strawberry Ice Cream.
  9. It’s 1 bag of frozen strawberries.
  10. You need 2 tbsp of orange juice.
  11. It’s 1 tbsp of sugar.
  12. It’s of Whipping Cream.
  13. Prepare 1 of whipping cream.
  14. Prepare 1 of instant vanilla pudding.
  15. It’s 1 of nut crunch.

Strawberry Shortcake Ice Cream step by step

  1. Beat all sponge cake ingredients well..
  2. Grease well 2 9" rounds..
  3. Pour in batter and bake on 350 for an hour..
  4. Allow cakes to cool..
  5. Divide each 9" round cake in half so that you now have 4 rounds..
  6. Blend the strawberries in the food processor with the orange juice and sugar until smooth..
  7. Whip the topping and then fold in the instant vanilla pudding..
  8. Layer as follows: sponge cake, strawberry mixture, sponge cake, whip topping, sponge cake, strawberry mixture, sponge cake, whip topping as the frosting..
  9. Garnish with drizzling a bit of the strawberry mixture mixed with a bit of the whip topping. Sprinkle nut crunch. Enjoy!.
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