Easy Yummy Kahlua Trifle

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Kahlua Trifle. Serve. (Tastes best when prepared several hours ahead.) These are so rich and creamy. The Kaluha took these truffles to a whole new level. When blended, add Kahlua and return to simmering water. balls, then roll in cocoa to cover.

Kahlua Trifle Follow the directions on the Dream Whip box (using all pkgs inside the box). Even if you don't enjoy coffee/ kahlua flavor you will still enjoy these treats. Tips for making this Kahlua Toffee Chocolate Trifle Recipe. You can make Kahlua Trifle using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kahlua Trifle

  1. You need 1 packages of chocolate cake mix..
  2. It’s 2 of (8oz) cool whip.
  3. You need 2 packages of chocolate pudding.
  4. Prepare 1 packages of Heath bar pieces.
  5. You need 1 cup of kahlua.

This Kahlua and Cream Trifle is a super easy Disclosure: For Christmas as part of a sponsored post for Collective Bias® I made this easy and delicious Kahlua & Cream Trifle with ingredients found at. Chocolate & Kahlua Trifle recipe: Try this Chocolate & Kahlua Trifle recipe, or contribute your own. Nonalcoholic: coffee syrup instead of Kahlua. Maple syrup Kahlua Chocolate truffles. "Death By Chocolate" Truffle Tart With Espresso Sauce.

Kahlua Trifle step by step

  1. Bake cake in two 8in round pans. Prepare pudding per package directions. Cut the cake in cubes.
  2. In a trifle bowl layer: 1) cake 2) 1/4 cup of kahlua 3) pudding 4) sprinkle heath bar pieces 5) cool whip. Repeat until bowl is full. Top with more whipped cream and sprinkle with heath bar pieces..
  3. For best results, let sit over night in the refrigerator..

Kahlua Cream Truffles recipe: Try this Kahlua Cream Truffles recipe, or contribute your own. Refrigerate all truffles after dipping several hours or overnight to harden. These were the first truffles I ever attempted. I had Kahlua in the house to make the Kahlua Gingerbread Men (recipe available here at Recipezaar). Chocolate candy flavored with kahlua & a hint of coffee, drenched in dark chocolate then drizzled.