Easy Tasty Easy Small Bread Rolls

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Easy Small Bread Rolls.

Easy Small Bread Rolls You can cook Easy Small Bread Rolls using 10 ingredients and 9 steps. Here is how you make it.

Ingredients of Easy Small Bread Rolls

  1. You need 70 grams of Bread (strong) flour.
  2. It’s 30 grams of Cake flour.
  3. Prepare 2 tsp of Sugar.
  4. It’s 1/3 tsp of Salt.
  5. It’s 2 tsp of Skim milk powder (optional).
  6. It’s 70 ml of Lukewarm water (about body temperature).
  7. It’s 2 tsp of Olive oil (or vegetable oil, or butter).
  8. You need 2/3 tsp of Dry yeast.
  9. You need 4 slice of *Ham.
  10. Prepare 4 of sheets *Nori seaweed.

Easy Small Bread Rolls instructions

  1. Whisk the flour, salt, and skim milk powder in a bowl..
  2. Mix the lukewarm water and sugar in a separate bowl. Mix in the yeast, and soak for a while. Add the oil and mix..
  3. Pour the yeast and water mixture over the dry ingredients in the bowl, and mix with a spatula with cutting motion from the bottom of the bowl..
  4. When the dough comes together, cover with plastic wrap. Microwave for 30 seconds at 200 W or with the defrost setting on low. Let rest for about 15 minutes in a warm place..
  5. Dust with flour, and punch the dough down with your hands. Divide into 4 portions, and form into balls. Roll out with a rolling pin into thin circles about 12 cm in diameter..
  6. Place nori seaweed and ham, and roll up from the side. Close the seams completely..
  7. Cut into 3 portions. Cover with plastic wrap, and microwave for 30 seconds at 200 W..
  8. Transfer to a baking sheet. Cover with a tightly wrung kitchen towel, and leave in the microwave for about 15 minutes on the bread-rising setting. (Alternatively, cover with plastic wrap and leave in a warm place, around 35-40℃.).
  9. When they rise, bake in the preheated oven for about 14-18 minutes at 180℃. When they turn golden brown, they are done. Please adjust the baking time accordingly..