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Recipe: Yummy Quiche – your way

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Quiche – your way.

Quiche - your way You can cook Quiche – your way using 23 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Quiche – your way

  1. It’s of Make the Easy Quiche Crust.
  2. It’s 1/3 cup of bread crumbs.
  3. You need 1 of TIP: or you can toast the heel of your bread and crumble it to not waste food.
  4. It’s of Wisk together.
  5. It’s 5 of eggs.
  6. Prepare 1 1/3 cup of half and half.
  7. Prepare 1 cup of milk.
  8. It’s 1/3 cup of sour cream ot heavy whipping cream.
  9. Prepare 1/2 tsp of pepper, white or fine ground is best.
  10. You need 1/4 tsp of salt or to taste, seasoned salt is good too.
  11. You need 1/2 tsp of onion powder.
  12. You need 1 of TIP: Ratios can be changed depending on how rich or light you want it..
  13. It’s of Then add.
  14. Prepare 2/3 cup of of your favorite fresh chopped veggies.
  15. Prepare 1 cup of of your favorite shredded cheese. Save half for on top.
  16. Prepare 1/2 cup of of your favorite cooked meat and set aside.
  17. It’s of Meat and cheese combo ideas.
  18. It’s 1 of *Ham & swiss *Bacon and swiss or cheddar *Chicken & cheddar *Hamburger & cheddar *Sausage & pepper jack *Chorizo & monterey jack.
  19. You need of Try these easy quiche combos.
  20. Prepare 1 of Ham or bacon, swiss, spinach and mushrooms topped with a little parmesan.
  21. You need 2 of Sausage, onion, bell pepper, and mushroom.
  22. Prepare 3 of Jalepeno, cheddar, green onion, bell pepper with chorizo or ham.
  23. Prepare 4 of Veggie: Spinach, mushroom, broccoli, bell peppers, onion and tomato (firm and seeded).
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Quiche – your way step by step

  1. Preheat oven to 425.
  2. Grease a 2.5 quart baking dish with butter.
  3. Place bread crumbs evenly in bottom.
  4. Place meat evenly in bottom.
  5. Chop and/or dice your veggies of choice..
  6. Wisk egg mixture and add cheese and veggies.
  7. Pour in egg, veggies and half of the shredded cheese.
  8. Top with remaining shredded cheese.
  9. Bake for 20 to 25 minutes or until knife comes out clean. Enjoy your easy quiche!.

recipe by Meagan Starr @cookpad

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