DIY Recipe: Delicious Eggless Walnut and dates wheatflour tea cake

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Eggless Walnut and dates wheatflour tea cake.

Eggless Walnut and dates wheatflour tea cake You can have Eggless Walnut and dates wheatflour tea cake using 13 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Eggless Walnut and dates wheatflour tea cake

  1. Prepare 15-20 of dates.
  2. Prepare 10-15 of cashewnut.
  3. It’s 7-8 of walnut.
  4. You need 7-8 of pistacho.
  5. Prepare 10-12 of raisin.
  6. You need As needed of milk.
  7. You need 1/2 tsp of coffee powder.
  8. Prepare 1/4 cup of brown sugar /white sugar.
  9. You need 1/4 cup of olive oil.
  10. Prepare 1 cup of wheat flour.
  11. Prepare 1 tsp of baking powder.
  12. You need 1/4 tsp of baking soda.
  13. You need 1 tsp of vanilla extract optional.

Eggless Walnut and dates wheatflour tea cake instructions

  1. Take out the seeds from the dates and add all the nuts.
  2. Add hot milk,coffee powder and keep aside for 15 minutes.Make a paste.
  3. Add more chopped nuts of your choice,brown sugar,olive oil and mix well with the dates paste.
  4. Sieve 2 time wheat flour,baking powder and baking soda.mix with the mixture with a cut and fold technique.
  5. Add milk if needed.consistency should be medium thick.grease the mould with oil and dust with wheat flour..add more chopped nuts and bake for 25-30 minutes in a180 degree pre heated oven.
  6. It's done enjoy heathy tea cake with your tea in a breakfast or in the evening tea time..

recipe by Prabhjot Kaur #Kaur sisters @cookpad