walnut bread kneaded in a bread machine recipe main photo

Recipe: Yummy Walnut Bread Kneaded in a Bread Machine

Posted on

Walnut Bread Kneaded in a Bread Machine.

Walnut Bread Kneaded in a Bread Machine You can cook Walnut Bread Kneaded in a Bread Machine using 10 ingredients and 5 steps. Here is how you make that.

Ingredients of Walnut Bread Kneaded in a Bread Machine

  1. It’s of Whole wheat flour.
  2. Prepare of Bread (strong) flour.
  3. Prepare of Cake flour.
  4. You need of Soft light brown sugar.
  5. It’s of Salt.
  6. It’s of Margarine.
  7. You need of Dry yeast.
  8. Prepare of Milk.
  9. You need of Walnuts.
  10. It’s of Beaten egg (for the eggwash).

Walnut Bread Kneaded in a Bread Machine step by step

  1. Put all the ingredients except for the beaten egg in a bread machine, and use the "dough only" setting. Leave it up to the machine until the 1st rising is done (about 1 hour)..
  2. Divide the dough into 12 portions (about 54 g each), round off each portion, and rest for 15 minutes..
  3. Line an oven tray with kitchen parchment paper, and put 6 balls of dough on top. Press down lightly with your hands to make flat rounds. Cover with a tightly wrung out moistened kitchen towel, and leave to rise in the oven set at 40°C for 30 minutes (2nd rising)..
  4. Preheat the oven to 180°C (take the dough out first). Brush the tops of the rolls with egg wash. Snip the rolls 5 times each with kitchen scissors. Bake in a 180°C oven for 15 minutes..
  5. For walnut-raisin bread: Use 40 g of walnuts instead of 70 g, and add 40 g of raisins. Then follow the directions above..
See also  Step by Step to Make The Best Honey brown sugar glazed ham

recipe by cookpad.japan @cookpad

Share this post: