Okonomiyaki with Lots of Cabbage. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with When you cook okonomiyaki Hiroshima style you will first make the pancake/crepe and then pile the remaining ingredients on top, starting with lots of cabbage. Louis' version uses quickly brined cabbage and a thin batter for maximum crispiness. Togarashi (also called Japanese Seven Spice) is available at Asian markets and some supermarkets.
Ingredients of Okonomiyaki with Lots of Cabbage
- Prepare 200 grams of Cake flour.
- It’s 2 of Eggs.
- You need 200 ml of Dashi stock.
- Prepare 60 grams of Yamaimo yam.
- It’s 1/2 of Cabbage.
- Prepare 1/2 of Squid.
- Prepare 6 slice of Thinly sliced pork belly.
A thin batter of wheat flour, bonito-kelp broth (dashi) and eggs binds the lot, which then gets generously doused with okonomi sauce (think. Let's enjoy cooking Osaka soul food Okonomiyaki (Japanese pizza / savory pancake)! You can create your original Okonomiyaki! Of course I will prepare some Osaka secret ingredients!
Okonomiyaki with Lots of Cabbage step by step
- Mix the grated yamaimo yam, dashi stock, eggs, and cake flour together. Let rest for about an hour..
- After the batter has rested, add the chopped squid. The juices of the squid is important too..
- Chop the cabbage into 5 mm or smaller pieces..
- Add a handful of cabbage to 1 ladle full of batter. Mix to incorporate lots of air..
- Pour the mixture into a pan and place the pork slices on top..
- Cover with a lid and let steam..
- When you flip the okonomiyaki over, it will look like this. A small non-stick pan is easy to use..
- Flip over again. The pork will be crispy. It's done..
- It has lots of cabbage..
Okonomiyaki is a Japanese-style pancake made from egg, flour, cabbage and water with lots of toppings. Crisp on the outside and custardy in the center, okonomiyaki are pan-fried Japanese pancakes that traditionally feature a filling of cabbage and pork belly Here, bacon can be substituted for the pork belly, replaced with shrimp or omitted entirely You can find the more unusual toppings like hondashi. A savory Japanese cabbage pancake topped with a combination of okonomi sauce, Japanese mayo, crispy bacon, scallions, sesame seeds and bonito flakes. The Best Okonomiyaki Recipe (Okonomi-Yaki, Japanese Pancake, Japanese Pizza) – Osaka Style, w/ or w/o special ingredients such as Okonomiyaki Flour. Our favorite "best" Osaka Okonomiyaki recipe (also called Kansai style Okonomiyai) is immediately below, and further down you will find even.