Recipe: Perfect Milopita (Greek Apple Cake)

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Milopita (Greek Apple Cake).

Milopita (Greek Apple Cake) You can cook Milopita (Greek Apple Cake) using 18 ingredients and 18 steps. Here is how you achieve that.

Ingredients of Milopita (Greek Apple Cake)

  1. You need 2 of medium sized apples.
  2. You need 2 cups of water.
  3. It’s of Dry spice mix:.
  4. It’s 1 teaspoon of cardamom.
  5. Prepare 1/2 teaspoon of cinnamon powder.
  6. It’s 1/2 tsp of Nutmeg.
  7. Prepare 1/2 tsp of Cloves.
  8. You need of Dry ingredients:.
  9. You need 2 cups of plain flour.
  10. Prepare 1.5 teaspoon of baking powder.
  11. It’s 1/2 teaspoon of baking soda.
  12. Prepare 1/2 teaspoon of salt.
  13. It’s of Wet ingredients:.
  14. You need 1.5 cups of sugar.
  15. You need 4 tablespoon of Apple cider.
  16. It’s 1/4 cup of vegetable oil.
  17. It’s 1 teaspoon of butter to grease the cake tin.
  18. It’s of Sugar dusting to serve.

Milopita (Greek Apple Cake) step by step

  1. Core the apples and boil using 2 cups water until tender.
  2. Preheat the oven to 180 degrees celcius.
  3. Combine all the dry spices in a small bowl and mix them together.
  4. Combine the dry cake ingredients in a bowl and mix them well.
  5. Add all the wet ingredients in a separate bowl.
  6. Add the spice mix to it and start to beat on a low speed.
  7. Beat until the sugar looks well dissolved.
  8. Then add the dry ingredients slowly and fold in well.
  9. Peel and mash the cooked apples.
  10. Add the mashed apples to the cake batter and mix well(the batter will be thick).
  11. Grease a cake tin or pan with some butter.
  12. Place a baking sheet at the base (optional).
  13. Transfer the cake mix in the tin and level evenly.
  14. Bake for 25-30 minutes or until done.
  15. Let cool before you demould.
  16. Slice and serve with sugar dusting.
  17. Enjoy!.
  18. Watch full recipe video at: