DIY Make Perfect French Style Vegetarian Stew

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French Style Vegetarian Stew.

French Style Vegetarian Stew You can make French Style Vegetarian Stew using 14 ingredients and 5 steps. Here is how you make it.

Ingredients of French Style Vegetarian Stew

  1. Prepare of Celery.
  2. It’s of large Australian Red Onion.
  3. It’s of large US Russet Potatoes.
  4. It’s of medium Carrots.
  5. You need of large Red Capsicum.
  6. Prepare of large Tomatoes.
  7. Prepare of Bean Curd Skin Rolls.
  8. You need of medium Portabella Mushrooms.
  9. Prepare of Italian Spices.
  10. It’s of Vegetarian Stock Cubes.
  11. It’s of Sugar.
  12. Prepare of Margarine.
  13. It’s of Water.
  14. It’s of Full Cream Milk.

French Style Vegetarian Stew step by step

  1. Cut all the vegetables including the mushrooms into cube size. Cut the bean curd skin roll into small slices and mince a little..
  2. Heat the pot and melt the margarine in low heat..
  3. When the margarine is heated up, put the spices into the margarine and stir fry all the ingredients in the pot for 5-10 minutes..
  4. Pour the water and milk into the pot and melt the sugar and stock cube in it..
  5. When the water is boiled, turn to low heat and stew the ingredients for 30-40 minutes. Then, ready to serve..

recipe by yvonneoh @cookpad

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