Recipe: Appetizing Coconut Dates Ice Cream

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Coconut Dates Ice Cream.

Coconut Dates Ice Cream You can cook Coconut Dates Ice Cream using 4 ingredients and 9 steps. Here is how you cook it.

Ingredients of Coconut Dates Ice Cream

  1. It’s 2 can of full fat Coconut Milk.
  2. Prepare 2 tbsp of water.
  3. It’s 15 of pitted Dates.
  4. You need 1/2 tsp of vanilla extract.

Coconut Dates Ice Cream step by step

  1. Refridgerate the can for atleast 2 days. Shake the coconut milk can well and pour it into a bowl. It should be very thick and creamy..
  2. Stir in the vanilla extract..
  3. Blend the dates with the water till it forms a paste. If you want a chunky ice cream, don't blend it for too long..
  4. Mix the dates paste into the coconut milk mixture. It will thin down just a little bit now..
  5. Pour it into a deep airtight container and place in freezer..
  6. REMEMBER: Every 15-20 minutes, go and stir up the base to break the big ice crystals. (or it will be a block of ice).
  7. Enjoy!.
  8. Tip: If your ice cream gets too hard, just put it in the fridge and let it loosen. Then, slowly freeze again (be careful this time! ).
  9. .

recipe by Ana @cookpad