DIY Recipe: Tasty Vegan Tiramisu

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Vegan Tiramisu.

Vegan Tiramisu You can cook Vegan Tiramisu using 8 ingredients and 5 steps. Here is how you make that.

Ingredients of Vegan Tiramisu

  1. You need of sweetened vanilla soy yogurt.
  2. It’s of unsweetened and unflavored soy yogurt.
  3. Prepare of silken tofu, drained.
  4. It’s of icing sugar (or to taste).
  5. You need of dry vegan cookies.
  6. You need of strong coffee, cold.
  7. Prepare of Optional: shot of rum.
  8. You need of To decorate: cocoa powder or grated dairy free chocolate.

Vegan Tiramisu instructions

  1. Line a fine mesh sieve with a clean cotton kitchen towel. Pour in the two types of yogurt. Let drain overnight..
  2. The next day, whisk drained yogurt, powdered sugar and tofu. Mixture should be very smooth and thick..
  3. Combine cold coffee and rum (if using) in a shallow bowl for dipping..
  4. Assemble: dip each cookie very briefly in the coffee mixture. Arrange dipped cookies neatly in a single row in your serving dish. Next, add a layer of cream, then repeat. I managed to do 4 layers of each, but it depends on your dish..
  5. Refrigerate for a few hours until firm. Decorate with sifted cocoa or grated chocolate. Enjoy :).

recipe by red.queen @cookpad

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