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Easy and Quick to Make Delicious Bacon ham roll

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Bacon ham roll.

Bacon ham roll You can make Bacon ham roll using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Bacon ham roll

  1. Prepare 2 lb of ground beef.
  2. Prepare 2 of eggs.
  3. Prepare 1 cup of breadcrumbs.
  4. It’s to taste of Salt.
  5. Prepare to taste of Pepper.
  6. You need 2 teaspoons of garlic powder.
  7. Prepare 4 slices of ham.
  8. You need 8 slices of cheddar cheese.
  9. It’s 2 cups of spinach.
  10. It’s 10 slices of bacon.

Bacon ham roll step by step

  1. Preheat the oven to 350°F (180°C).
  2. In a large bowl, mix the ground beef, eggs, breadcrumbs, salt, pepper and garlic powder. Mix until wel combined..
  3. Put the mixture in a medium baking tray lined with aluminum foil and distribute the meat mixture evenly..
  4. Add the ham on the meat mixture. Put the cheese on the ham. Put the spinach on the cheese..
  5. Fearfully lift the meat and roll the meat up..
  6. Place straps of bacon on an other baking tray lined with aluminum foil..
  7. Place the meat roll on the bacon and roll the bacon an aluminum foil around the meat roll..
  8. Bake the aluminum wrapped roll for 25 minutes..
  9. Increase the temperature to 500°F (260°C). Remove the foil and bake for 25 more minutes..
  10. Cool for 5 minutes, then slice and serve..

recipe by Daphie @cookpad

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