DIY Recipe: Appetizing 5-minute Super Moist Chocolate Mug Cake

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5-minute Super Moist Chocolate Mug Cake.

5-minute Super Moist Chocolate Mug Cake You can cook 5-minute Super Moist Chocolate Mug Cake using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of 5-minute Super Moist Chocolate Mug Cake

  1. Prepare 1/4 cup of All-purpose flour.
  2. You need 4 tsps of cocoa Hershey ’ s unsweetened powder ..
  3. Prepare 1/4 tsp of Baking powder ..
  4. You need 4 tsps of sugar Granulated ..
  5. You need 1/8 tsp of Salt ..
  6. It’s 1/4 cup of Milk + 2 tsps ..
  7. It’s 4 tsps of Vegetable oil ..
  8. It’s of Chocolate chunks / chips (Optional).

5-minute Super Moist Chocolate Mug Cake step by step

  1. Sieve the flour, baking powder and cocoa powder into a microwaveable mug. Make sure the mug is at least 1/3 empty so that it has enough space to fluff up..
  2. Add sugar, semolina and salt. Stir well..
  3. Add oil to the dry mix and stir until there are no lumps. Add milk and mix well..
  4. Top it with your chocolate chips or chunks. I used bits of cooking chocolate because I love bites of gooey, almost melting bits in my cake..
  5. Heat this mix for 1.30 minutes..
  6. Take the mug out. Eat cake..