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DIY Recipe: Perfect Mini Quiche in Prosciutto cups

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Mini Quiche in Prosciutto cups.

Mini Quiche in Prosciutto cups You can have Mini Quiche in Prosciutto cups using 7 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Mini Quiche in Prosciutto cups

  1. Prepare 1 of eggs.
  2. You need 1 of thinly sliced prosciutto.
  3. It’s 1 of spinach.
  4. You need 1 of Shredded Asiago cheese.
  5. You need 1 of Diced Tomato.
  6. It’s 1 of garlic cloves.
  7. It’s 1 of Shallot.

Mini Quiche in Prosciutto cups instructions

  1. Slice shallot in thin strips and dice garlic.
  2. Saute garlic and shallot in tablespoon of olive oil to caramelize.
  3. Add spinach to pan to wilt and salt.
  4. Beet eggs.
  5. Heat oven to 375.
  6. Line cupcake tray with 1 slice if prosciutto fold to fit the cup.
  7. When cooled add spinach, garlic and shallot mixture to beaten eggs.
  8. Add as I ago cheese as desired.
  9. Pour into cups.
  10. Bake for 30 minutes.

recipe by Idocook @cookpad

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