How to Prepare Appetizing 100% Spelt Apple Pie

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100% Spelt Apple Pie.

100% Spelt Apple Pie You can make 100% Spelt Apple Pie using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of 100% Spelt Apple Pie

  1. It’s 2 1/4 cups of organic spelt flour.
  2. You need 1/2 cup of steamed Asian sweet potato.
  3. You need 4 1/2 Tsp of Irish butter.
  4. You need 3 of medium sweet variety apples, cubed.
  5. It’s 1 Tsp of brown sugar.
  6. It’s 1 tsp of cinnamon power.
  7. It’s 1/2 tsp of ginger power.
  8. It’s 1/4 tsp of nutmeg powder.
  9. You need 1 Tsp of potato starch.

100% Spelt Apple Pie step by step

  1. Pick seasonal apples from a nearby apple orchid if available..
  2. Mix spelt flour with cold butter cubes quickly by a scraper and hands. Add cold mashed sweet potato in the end and mix well..
  3. Devide the dough into 2 balls, one for the bottom and the other for the top layer. Roll out into two round pieces to fit a 9 inch pie pan. Arrange the bottom piece into the pan and chill it in a fridge for 20 minutes before baking at 350F for 20 minutes. The top layer shall be chilled on a baking paper in the fridge until it's time..
  4. Once the bottom layer is baking. Cut up apples into half inch cubes. Cook them in a sauce pan with 1/4 cup of water. Add spices and brown sugar. Cook until apples are soft, about 10 minutes. Dissolve starch in 1/8 cup of water and slowly add into the sauce pan to thicken up the juice..
  5. Transfer apples to the pie pan. Careful roll out the top layer. Score some slashes to release the steam. Bake at 350F for 30 minutes. Serve warm or room temperature..