Breakfast sandwiches. In North America, a breakfast sandwich is any sandwich filled with foods associated with the breakfast meal. Breakfast sandwiches are served at fast food restaurants (for example, the Burger King breakfast sandwiches) and delicatessens or bought as fast. Classic breakfast sandwiches bring one image to mind: eggs and melted cheese over bread.
An egg sandwich is a great to start your day. We've got recipes that will answer all of your morning sandwich cravings. This breakfast sandwich is to die for! You can make Breakfast sandwiches using 11 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Breakfast sandwiches
- Prepare 1 of box of yeast rolls.
- You need 1 of hot breakfast sausage.
- It’s 4 of jalapeño.
- You need 6 of eggs.
- It’s 8 oz of jalapeño cream cheese.
- You need 1 1/2 cup of pepper jack shredded cheese.
- Prepare 1 of cup cake sheet or mini bread pan.
- Prepare 1/2 cup of cottage cheese.
- Prepare 1 of honey.
- Prepare 1 of cinnamon.
- Prepare 1 of butter.
The flavors are so bold and crave-worthy. Over-the-top, super-indulgently, borderline-trashed-up, must-make, weekend brunch LIFE. Sleep in, wake up, pull on sweatshirt, assemble bed head top knot, grab coffee. Wrap each sandwich in a damp paper towel, then with parchment paper.
Breakfast sandwiches step by step
- Use ingredients on the back of the yeast roll box. Once all the yeast is mixed(usually after 5 min) set aside in a bowl covered with a towel, while you cook your breakfast sausage. Once sausage is thoroughly cooked, add your eggs and jalapeños to the mixture. After the eggs are cooked, combine the egg/ sausage mixture in a bowl and add the jalapeño cream cheese, cottage cheese, and pepper jack shredded cheese. Spray your baking sheet, and begin to lay out the dough evenly in the sheet. Now fill your mixture in the dough. Lastly, top off the mixture with a layer of dough, be sure to pinch the ends in so they cook together. Combine some melted butter, cinnamon and honey, brush the mixture on the tops of dough.(after cooking them, I wished I brushed the dough on the inside before I put in the mixture). Follow the directions on the roll box to bake..
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