Cheese burst bhel frankey.
You can cook Cheese burst bhel frankey using 14 ingredients and 5 steps. Here is how you make it.
Ingredients of Cheese burst bhel frankey
- Prepare of Wheat flour.
- It’s of Oil.
- It’s of Salt.
- It’s of Water for make a dough.
- Prepare of Cheese.
- It’s of For stuffing.
- Prepare of Puff rice.
- You need of Dates and tamarind chutney.
- Prepare of Potatoes 1 potato boiled.
- It’s of Sev.
- You need of Red chutney.
- It’s of For spreading.
- It’s of Tomato chutney.
- It’s of Green chutney.
Cheese burst bhel frankey step by step
- Make a dough, in one bowl, add wheat flour, salt oil and add water and make a dough.
- Now roll the dough,spread the cheese and cover with another roti and seal with water.
- And rost it in tawa bothe the side.
- Prepare stuffing, in one bowl, add puff rice, chutney, sev, potatoes and mix it.
- Now take a rosted roti, spread tomato chutnet, green chutney, and add stuffing and onions with topping and roll it proprly and serve it.
recipe by Pia Dharmin Thacker @cookpad