1856 Recipe Delicious Ham Cheese And Avocado French Toast

1856 Recipe Delicious Ham Cheese And Avocado French Toast

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french toast with avocado Special food Why are they so special
french toast with avocado Special food Why are they so special from boileddinner.com

Introduction

Are you looking for a delicious and unique brunch recipe? Look no further than this 1856 recipe for ham cheese and avocado French toast! Not only is it easy to make, but it’s also a crowd-pleaser that will have your guests begging for the recipe. So, let’s get started!

Ingredients

  • 6 slices of bread
  • 3 eggs
  • 1/4 cup of milk
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 6 slices of ham
  • 6 slices of cheese
  • 1 avocado, sliced
  • 2 tablespoons of butter

Instructions

  1. In a bowl, whisk together the eggs, milk, salt, and black pepper.
  2. Take a slice of bread and layer a slice of ham, a slice of cheese, and a few slices of avocado on top.
  3. Place another slice of bread on top to make a sandwich.
  4. Dip the sandwich in the egg mixture, making sure to coat both sides.
  5. Melt 1 tablespoon of butter in a pan over medium heat.
  6. Cook the French toast for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.
  7. Repeat with the remaining sandwiches.
  8. Serve hot and enjoy!

Nutritional Information

This recipe makes 3 servings.

  • Calories: 456
  • Fat: 31g
  • Carbohydrates: 22g
  • Protein: 23g
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Cooking Time

This recipe takes approximately 20 minutes to make.

Equipment

  • Bowl
  • Whisk
  • Frying pan
  • Spatula

Serving Suggestions

This French toast is perfect for brunch or breakfast. Serve with a side of fresh fruit or a mimosa for the ultimate brunch experience.

Variations

Feel free to switch up the ingredients in this recipe to make it your own. Try using different types of bread, cheese, or meat to create new flavor combinations.

Substitutions

If you don’t have ham, you can use bacon, sausage, or even turkey. You can also substitute the avocado for another type of vegetable, such as spinach or tomato.

Storage

This French toast is best served fresh, but you can store any leftovers in an airtight container in the refrigerator for up to 2 days.

Tips

Make sure to use a non-stick pan or a well-seasoned cast-iron skillet to prevent the French toast from sticking.

Notes

This recipe is based on a recipe from 1856, so it may be slightly different than the French toast you’re used to. However, it’s still absolutely delicious and worth trying out.

Frequently Asked Questions

Can I use a different type of bread?

Yes, you can use any type of bread you like. However, we recommend using a bread that is sturdy enough to hold up to the filling and egg mixture.

Can I make this recipe ahead of time?

We recommend making this recipe fresh, but you can prepare the sandwiches ahead of time and store them in the refrigerator until you’re ready to cook them.

Final Thoughts

This 1856 recipe for ham cheese and avocado French toast is a delicious and unique brunch option that is sure to impress your guests. It’s easy to make and can be customized to your liking with different ingredients. So, give it a try and let us know what you think!

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