DIY Recipe: Appetizing Belgium Waffle

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Belgium Waffle.

Belgium Waffle You can cook Belgium Waffle using 9 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Belgium Waffle

  1. It’s 2 1/4 cups of flour/cake flour.
  2. Prepare 1 tbsp of baking powder.
  3. Prepare 3 tbsp of sugar.
  4. Prepare 1/2 tsp of salt.
  5. You need 1 tsp of cinnamon.
  6. Prepare 2 of large eggs (separate the yolks & whites).
  7. Prepare 1/2 cups of corn oil.
  8. You need 2 cups of milk.
  9. You need 1 tsp of vanilla extract.

Belgium Waffle instructions

  1. Preheat waffle maker and brush with melted butter or spray with cooking spray..
  2. In a large bowl, whisk together the flour, baking powder, sugar, salt & cinnamon..
  3. In a separate bowl, beat the egg whites with a hand mixer until stiff peaks form. Set aside..
  4. In another bowl, mix together the egg yolks, corn oil, milk & vanilla extract..
  5. Then, add the egg yolk mixture to the dry ingredients & mix well..
  6. Fold in the egg whites..
  7. Pour batter onto your waffle maker and cook according to manufacturer’s directions..
  8. Serve warm with your favourite toppings..