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DIY Recipe: The Best Carrot Dates Walnut cake

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Carrot Dates Walnut cake. In another bowl, mix all the other ingredients (chopped walnuts, pitted dates, whole wheat flour, nutmeg powder, sodium bicarbonate, salt & vanilla essence). Add the flour mixture to the carrot mixture. Mix together the dry & wet ingredients well.

Carrot Dates Walnut cake This is my favorite recipe for carrot cake! One of our most popular recipes! Spice up carrot cake with chai. You can have Carrot Dates Walnut cake using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Carrot Dates Walnut cake

  1. It’s 2 cups of grated carrots.
  2. Prepare 1 cup of wheat flour.
  3. Prepare 1 cup of All purpose flour.
  4. Prepare 1 cups of powdered sugar.
  5. It’s 1 cup of chopped walnuts.
  6. Prepare 1 cup of chopped dates.
  7. It’s 1 cup of oil.
  8. You need 1 tsp of baking powder.
  9. You need 1 tsp of baking soda.
  10. Prepare 1 tsp of vanilla essence.
  11. It’s 1.5 tsp of cinnamon powder.
  12. It’s 2 of eggs.

This diabetic-friendly dessert packs a nutritious punch with whole wheat flour, flaxseed and shredded carrots. A deliciously moist carrot and walnut cake flavoured with vanilla, cinnamon, nutmeg and cardamon. Spread cream cheese icing over the cake and top with chopped nuts or grated lemon zest. Date and walnut loaf is a traditional bread eaten in Britain, made using dates and walnuts.

Carrot Dates Walnut cake step by step

  1. Mix maida, powdered sugar, baking powder, soda and cinnamon powder..
  2. Once nicely mixed, add oil, grated carrots and eggs and beat for around 2 minutes with an electric mixer or a ladel. Do not over mix!.
  3. Next, add chopped dates, crushed walnuts and vanilla essence into the mix..
  4. Now, oil a tin pan and sprinkle some flour over it. Make sure to dust off the excess..
  5. Bake at 170 degree Celsius for 40 minutes or till the skewer comes out clean.
  6. Place the cake on a cooling rack till it cools down..
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recipe by RUCHIKA @cookpad

It is often made with treacle or tea to give it a dark brown colour. Traditionally from Scotland, date and walnut loaf is still enjoyed in many tea rooms around the country. There are two warring camps at Ottolenghi over the vital issue of … carrot cake. Helen Goh and Sarit Packer, who are always on the lookout for new ideas and some earth-shattering recipes, like their carrot cakes dense and fruity. Easy And Delicious Dates Carrot Cake Recipe

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