Easy Delicious Low Fat/Low Carb Banana Bread For Jamo

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Low Fat/Low Carb Banana Bread For Jamo.

Low Fat/Low Carb Banana Bread For Jamo You can make Low Fat/Low Carb Banana Bread For Jamo using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Low Fat/Low Carb Banana Bread For Jamo

  1. It’s 1/2 cup of brown sugar (or more if you prefer sweeter).
  2. Prepare 2 cups of wholemeal flour.
  3. Prepare 2 of eggs.
  4. It’s 1/4 cup of millk.
  5. Prepare 1 tbsp of baking soda.
  6. You need 1 tsp of vanilla.
  7. Prepare 3-4 of very ripe bananas.
  8. Prepare 1/2 cup of nuts (crushed).
  9. Prepare 4-6 tbsp of margarine (6 if you prefer a cake texture, 4 if you prefer a breadier consistency).
  10. It’s Pinch of salt.

Low Fat/Low Carb Banana Bread For Jamo instructions

  1. Preheat oven to 180 degrees, fan assisted. Pre line cake tine with baking parchment or oil (rectangular works best-I use 20.5x11cm). Using baking parchment helps lift cake out of tin if it's no a spring cake form..
  2. Add all ingredients into one big bowl and mix well together (no need to mash the bananas-just cut them into chuncks and the electric whisk will do the rest)..
  3. Bake at 180 on a high shelf in the oven for 45-60min. Check that it's cooked through using a knife (no cake residue should be on knife when it's pulled out of cake)..

recipe by Penny Sceales @cookpad

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