Easy Gluten Free Brownie Cake.
You can have Easy Gluten Free Brownie Cake using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Easy Gluten Free Brownie Cake
- Prepare of Semi-Sweet or Dark Chocolate Chips.
- You need of Salted Butter.
- Prepare of Milk.
- It’s of Bisquick Gluten Free Baking Mix.
- You need of Vanilla Extract.
- You need of Eggs.
Easy Gluten Free Brownie Cake instructions
- Melt Chocolate and Butter.
- Stir in Bisquick, Milk, and Vanilla.
- Add eggs and beat mixture.
- Pour into nonstick pan and bake at 325° for 15-25 minutes, depending on thickness. Use a toothpick to check doneness..
recipe by Joe Rapa @cookpad