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Recipe: Appetizing Egg and Dairy Free Pound Cake

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Egg and Dairy Free Pound Cake.

Egg and Dairy Free Pound Cake You can cook Egg and Dairy Free Pound Cake using 5 ingredients and 5 steps. Here is how you make it.

Ingredients of Egg and Dairy Free Pound Cake

  1. Prepare 100 grams of Pancake mix.
  2. You need 30 grams of Oil.
  3. Prepare 100 grams of Unprocessed soy milk.
  4. It’s 30 grams of Sugar.
  5. Prepare 1 of Banana.

Egg and Dairy Free Pound Cake step by step

  1. Preheat the oven to 180°C..
  2. Mix together all the ingredients except for the banana..
  3. Set aside a couple of slices of the banana to use for decoration, and mash the rest. Mix it into the bowl from Step 2..
  4. Pour the mixture into a pound cake tin, and top it with thinly sliced pieces of banana for decoration..
  5. Bake in the oven for 25-30 minutes..

recipe by cookpad.japan @cookpad

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