Recipe: The Best French Toast in the Microwave

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French Toast in the Microwave.

French Toast in the Microwave You can cook French Toast in the Microwave using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of French Toast in the Microwave

  1. Prepare 1 slice of Sliced bread.
  2. It’s of Egg mixture:.
  3. It’s 1 tbsp of + 3 tablespoons Milk.
  4. It’s 3 grams of Butter (or margarine).
  5. You need 1 of Egg.
  6. Prepare 1 of to 1 1/2 tablespoons Sugar.
  7. It’s of Finishing touch:.
  8. Prepare 1 of Maple syrup (or cake syrup).

French Toast in the Microwave step by step

  1. Slice the bread into bite-sizes. I used a bread from a 6 slice loaf for best results..
  2. Add 1 tablespoon of milk and the butter in a microwave-safe container (like a silicon steamer or a gratin dish). Microwave for 30 seconds at 600W..
  3. Mix the milk mixture to dissolve the butter. Now add 3 tablespoons of milk, egg, sugar, and mix..
  4. Soak the sliced bread into the egg mixture. Take care to soak both sides so that it soaks up on both sides..
  5. Let rest for 2 minutes. Cover with plastic wrap (or a lid) and microwave for 1 minute and 40 seconds to 2 minutes at 600W. When done, leave it in the microwave for 1 minute to stand..
  6. Take it out of the microwave and remove the plastic wrap (or the lid). Serve with maple syrup if you wish, and eat directly from the container with a fork..
  7. I used a Lekué regular-sized (26 cm x 13 cm) steamer..
  8. Depending on the thickness of your bread, adjust the quantity of milk for the egg mixture..