Recipe: Delicious White beans and farro stew (vegan)

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White beans and farro stew (vegan).

White beans and farro stew (vegan) You can cook White beans and farro stew (vegan) using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of White beans and farro stew (vegan)

  1. Prepare of extra virgin olive oil.
  2. It’s of red pepper, diced.
  3. It’s of zucchini, diced.
  4. You need of onion, diced.
  5. It’s of mustard leafs, chopped.
  6. It’s of farro.
  7. It’s of cumin powder.
  8. You need of baharat spice mix.
  9. Prepare of Fresh groupe black pepper.
  10. You need of water.
  11. You need of lemon, juiced.
  12. You need of white beans, rinced.

White beans and farro stew (vegan) instructions

  1. Heat up the olive oil in a large pan..
  2. Add in the red pepper, the zucchini and the onion. Cook for a couple of minutes, stirring constantly, till onion gets transparent..
  3. Lower the heat to medium, add in the mustard leafs little by little and cook till they start to wilt..
  4. Add in the spices and the farro. Cook for a couple of minutes, stirring constantly..
  5. Add in the water and the lemon juice, lower the heat again, cover and simmer for 20 minutes, stirring once in a while..
  6. Add in the white beans, mix well, cover and let simmer for another 10 minutes..
  7. Remove from heat, stirr one last time, cover and let stand for 5 minutes..
  8. Serve in a bowl with crusted bread..
  9. Enjoy!.

recipe by mfno @cookpad