healthy vegan sugarfree bannana peanut butter cake recipe main photo

Easy Tasty Healthy, vegan, sugarfree, bannana peanut butter cake

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Healthy, vegan, sugarfree, bannana peanut butter cake.

Healthy, vegan, sugarfree, bannana peanut butter cake You can cook Healthy, vegan, sugarfree, bannana peanut butter cake using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Healthy, vegan, sugarfree, bannana peanut butter cake

  1. You need 3-4 of ripe bananas.
  2. You need 1/3-1/2 cup of peanutbutter according to taste.
  3. It’s 1/3 cup of honey.
  4. Prepare 1/4 cup of unsweetened coconut or almond milk (or regular milk).
  5. It’s 1 teaspoon of vanilla extract.
  6. You need 1 cup of whole wheat flour.
  7. Prepare 1/2 cup of oats grinded in a food processor to flour consistency.
  8. You need 1 1/2 teaspoon of baking soda (carbonato).
  9. You need 1 teaspoon of baking powder.
  10. You need 1/2 teaspoon of salt.

Healthy, vegan, sugarfree, bannana peanut butter cake instructions

  1. Mash bananas with a fork..
  2. Add peanut butter, honey, almond milk, and vanilla. Stir to combine..
  3. Add flour, oats, baking powder, baking soda and salt. Stir to combine.
  4. Pour into a greased loaf pan and bake for 45-50 mins.

recipe by Aya Tarek @cookpad

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