Recipe: The Best Anjeerii Dosaa with orange sauce

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Anjeerii Dosaa with orange sauce.

Anjeerii Dosaa with orange sauce You can make Anjeerii Dosaa with orange sauce using 8 ingredients and 4 steps. Here is how you make that.

Ingredients of Anjeerii Dosaa with orange sauce

  1. It’s 1 cup of Rice flour.
  2. You need 1/4 cup of urad dal flour.
  3. Prepare 150 gm of gram flour.
  4. Prepare 150 gm of ghee.
  5. Prepare 250 litre of milk.
  6. Prepare 100 gm of date removed seed.
  7. It’s as needed of orange juice.
  8. Prepare 4 of Star anise.

Anjeerii Dosaa with orange sauce step by step

  1. Mix the rice and lentil flour and make a batter by adding milk.Reast it for 20 to 30 mintes. Heat the ghee un the vessel and fry the gram flour on a reguler flame remove the dates seeds and add one cup of milk and cook for 5 minutes.
  2. .Spread the rice lentil better by adding ghee to the hot griddle. or fill the gram flour dates..
  3. Learn now to get on the plate..
  4. Cook the orange juice with chakri ful until it is sauce.serve Anjeerii Dosaa with orange sauce.🍀🍽️.

recipe by Kusum Lata Sharma @cookpad