Recipe: Perfect Spinach Artichoke Dip

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Spinach Artichoke Dip.

Spinach Artichoke Dip You can make Spinach Artichoke Dip using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Spinach Artichoke Dip

  1. It’s 8 oz of cream cheese.
  2. You need 1/4 c of sour cream.
  3. You need 1/4 c of mayonnaise.
  4. You need 1 tbs of minced garlic.
  5. It’s 2/3 cup of shredded parmesan cheese.
  6. You need 1/2 cup of mozz cheese.
  7. Prepare to taste of Black pepper.
  8. Prepare 14 oz of can artichoke hearts (cut into quaters).
  9. It’s 6 oz of frozen spinach (drained).

Spinach Artichoke Dip step by step

  1. Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl..
  2. Stir in spinach & artichokes..
  3. Spread into baking dish & cook 20-25 min, add extra cheese if desired..