Spinach Artichoke Dip.
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Ingredients of Spinach Artichoke Dip
- It’s 8 oz of cream cheese.
- You need 1/4 c of sour cream.
- You need 1/4 c of mayonnaise.
- You need 1 tbs of minced garlic.
- It’s 2/3 cup of shredded parmesan cheese.
- You need 1/2 cup of mozz cheese.
- Prepare to taste of Black pepper.
- Prepare 14 oz of can artichoke hearts (cut into quaters).
- It’s 6 oz of frozen spinach (drained).
Spinach Artichoke Dip step by step
- Preheat oven to 350. Mix softened cream cheese, sour cream, mayonnaise, garlic, parmesan cheese, mozzarella cheese & black pepper in mixing bowl..
- Stir in spinach & artichokes..
- Spread into baking dish & cook 20-25 min, add extra cheese if desired..